Kew+ Cake
Bonding over the belief that cakes are more than just desserts, Hong Kong actress Katy Kung collaborates with Japanese pastry maestro Tetsuya Matuoka to create KEW+ Cake. With unwavering passion in pursuit of cake perfection, Kung and Matsuoka crafts delectable creations such as layered fruit cream cakes, fruit tarts, jello cakes, and more that embody heartfelt stories, exuding a profound sense of bliss with every bite.
Kowloon
Victoria Dockside, 18 Salisbury Road, Tsim Sha Tsui